Hai Phong, Vietnam’s bustling port city, is a street food haven where bold flavors meet coastal charm. From hearty crab noodle soup to crispy crab spring rolls, its vibrant food scene captures the essence of local life. Here’s a quick guide to must-try dishes that define Hai Phong’s culinary soul.
By: visitvietnam.org.vn | Published on: 07-28-2025
07-29-2025
Lang Son’s cuisine and tea rituals are rooted in the mountains, shaped by cool mists and warm hearts. Simplicity defines the dishes, but depth lies in the experience. Here, hospitality is served with every sip and bite.